Fluoride: Fluoridated drinking water, mouth wash, toothpaste, fluoride treatments done in dental office, fruit juices and all foods processed with tap water.
Symptoms, Hypothyroidism, hip and other fractures
Brown discoloration and brittleness of teeth
Birth defects
Lowered IQ
Cancer
Neuromuscular conditions
Bone diseases
Iron: Red meats, white flour products, vitamin and mineral supplements (especially pre natal vitamins) Organ meats, Kelp, Irish moss and green vegetables although the iron is not utilized as well from vegetables.
Symptoms of deficiency:
Fatigue
Weakness
Brittle or ridged nails
Decreased resistance
Slow oxidation,
Pallor
Low blood pressure
Anemia
Dizziness.
Symptoms of Excess:
Anger
Liver disease
Cancer
Iron deposits in organs
Diabetes
Arthritis
Cirrhosis of the liver
Schizophrenia
Emotional problems
High blood pressure
Myasthenia gravis
Hemochromatosis
Hemosiderosis
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